Rockin’ the Best Olive Oil in the Valley

About Horse Rock Olive Oil

Great on Salads

Perfect for Gatherings

Delicious with Bread

Bright, fresh, and punchy. An excellent finishing oil for burrata and crostini or grilled summer vegetables.

Jonathan Quinn, Food and Beverage consultant/Owner, Double Palindrome llc. 

Good body with a mild mid-pallet and a sharp finish. Ideal for heirloom tomatoes and grilled bread in the summer or finishing your roasted root vegetables in the winter.

Chef De Cuisine Timothy Wood, Grandview Restaurant, Garden of the Gods, Colorado Springs, CO. 

The grand olive oil. Very good style and taste profile.

Jean-Charles Boisset, French Vintner, proprietor of the Boisset Collection, Napa Valley